Chicken Curry
Ingredients:
- 500g chicken breast
- 1 onion
- 2 cloves garlic
- 200g coconut milk
- 2 tbsp curry powder
- 1 tbsp ginger
- Salt and pepper
Instructions:
1. Slice the chicken and cook it in a pan with oil until browned.
2. Add the chopped onion, garlic, and ginger, and cook until softened.
3. Stir in the curry powder and coconut milk, then simmer for 15 minutes.
4. Season with salt and pepper and serve with rice.